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IRRIGATION DATA

Irrigated Acres by Crop
Summarized for the 13 counties of the Upper Oconee WPR




2004

2008



  2000 2004 2008
Row Crops      
     Cotton 8,650 8,120 606
     Peanut 2,260 3,000 1,940
     Corn 4,540 4,010 4,930
     Soybean 470 653 4,670
     Tobacco 131 109 0
     Small Grain 430 435 2,990
Hay and Pasture      
     Pasture 1,530 1,340 820
Vegetables*      
     Vegetable Drip 5 51 12
     Vegetable Spray 230 200 64
Fruit and Nut      
     Pecan Drip 1,220 850 950
     Peach 2 0 2
     Blueberry 39 38 19
     Grape 22 1 0
Specialty Irrigation      
     Greenhouse** 26 28 7
     Other 27 140 0
Crops for Landscapes      
     Sod Production 1,700 2,100 1,880
     Nursery Plants** 790 1,570 1,830
Non-Agriculural Areas      
     Golf & Athletic 1,710 2,740 1,210
       
Total per Year 23,800 25,400 21,900

* Vegetables irrigated by drip under plastic mulch include tomato, peppers, eggplant, cabbage, cauliflower, broccoli and sometimes melons & various greens. Vegetables irrigated by overhead sprinkler include sweet corn, green beans, lima bean, Southern and English pea, watermelons, cantelope, onions, carrots, winter and summer squash, and cucumbers. Many vegetables are double cropped (a Spring and Fall crop in the same year).
** May include tree seedlings for the forestry industry

Source: University of Georgia Cooperative Extension Service 2000, 2004, and 2008 Irrigation Surveys. Irrigation Surveys are an approximately quadrennial survey prepared from county level data assembled by Agricultural Agents for their respective counties. More information on the statewide survey can be found here.


Last Updated on 1/23/2009 by Annie Horak, Shane Conger and Jim Hook